Antica Pizzeria is an artisan company that has been producing gastronomic specialties made specifically for pizzerias since 1997 and offers highly qualitative products deriving not only from particular studies and research carried out in the world of pizza, but also from a special care taken in the realization of the products, starting from the careful selection of raw materials and the use of particular production techniques that are constantly updated. The Antica Pizzeria employs 12 people for a turnover of around one million euros. The main reference markets are European (Germany, Austria and Ireland) in addition to the local one.
Restaurants, pizzerias, bars, sandwich shops and other activities connected with fast food and snacks have the ability to quickly prepare, heat and serve products without the use of highly specialized personnel. These frozen products can be adequately stored for 12 months once defrosted, they can be kept in a simple refrigerator for a few days. The standard production capacity is about 2-3 thousand pizzas per day. Food safety is guaranteed by our HACCP system, by the Food Defense procedures and by the other quality procedures implemented for the ISO system (currently being certified).
Antica Pizzeria is a supplier certified by the American armed forces and approved by the American Army VET service. In fact, on the basis of the veterinary health inspection held on 09/29/1999, the US Army Veterinary Service approved Antica Pizzeria for inclusion in the list of official suppliers approved for supplies to the armed forces, in the list for the “frozen pizza”.